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Pumpkin Spiced Latte

With classic autumn flavors, this pumpkin spiced latte is a comforting way to start the day.

Drink

Prep  5 Mins

Cook  5 Mins

Total  10 Mins

Servings:  2

Organic Meadow
Ingredients

  • 1 cup Organic Meadow Lactose-Free Milk

  • 1/4 cup canned pure pumpkin purée

  • 1 tbsp granulated sugar

  • 1 tsp + pinch pumpkin pie spice mix

  • 1/2 tsp vanilla extract

  • 1/2 cup hot brewed espresso or strong brewed coffee

How To Make It

  1. Step 1

    In small saucepan set over medium-low heat, whisk together milk, pumpkin purée, sugar, 1 tsp pumpkin pie spice mix and vanilla. Cook, stirring often, for 3 to 5 minutes or until steaming and starting to simmer. Remove from heat. Using frother or hand blender, whisk until frothy.

  2. Step 2

    Divide espresso between 2 mugs. Pour in milk mixture. Garnish with pinch pumpkin pie spice mix.

Tip

Garnish latte with cinnamon stick if desired.
For a more indulgent version, serve with dollop of whipped cream and drizzle of caramel sauce.

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