Organic Marble Cheddar Cheese

Sliced, diced, shredded or melted, cheese connoisseurs will all agree when you craft a cheese using organic milk and nothing artificial, you end up with a delicious addition to many of life’s most treasured dishes.

Available in the following sizes:

340g

Organic pasteurized whole milk, Sea salt, Calcium chloride, Bacterial culture, Microbial enzyme, Annatto (colour).

Keep refrigerated.

Organic pasteurized whole milk, Sea salt, Calcium chloride, Bacterial culture, Microbial enzyme, Annatto (colour).

Keep refrigerated.

Crafting superior tasting,
nourishing organic dairy foods without shortcuts.

Every product is made with the highest quality organic ingredients, using traditional methods that honour the craft.

Organic farming may take more work and extra care, but one bite of our cheese and you’ll see it’s well worth the effort. You can learn more about organic dairy practices here.

Products

Explore other organic cheese varieties from our farm - all crafted with the same care and quality.

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