Pumpkin Spiced Latte Recipe

With classic autumn flavors, this pumpkin spiced latte is a comforting way to start the day.

5 mins prep 5 mins cook 15 mins total

Serves 2

Drink

Ingredients:

• 1 cup Organic Meadow Lactose-Free Milk
• 1/4 cup canned pure pumpkin purée
• 1 tbsp granulated sugar
• 1 tsp + pinch pumpkin pie spice mix
• 1/2 tsp vanilla extract
• 1/2 cup hot brewed espresso or strong brewed coffee 

Instructions:

1. In small saucepan set over medium-low heat, whisk together

milk, pumpkin purée, sugar, 1 tsp pumpkin pie spice mix and

vanilla. Cook, stirring often, for 3 to 5 minutes or until steaming

and starting to simmer. Remove from heat. Using frother or

hand blender, whisk until frothy.

2. Divide espresso between 2 mugs. Pour in milk mixture. Garnish

with pinch pumpkin pie spice mix.

Tips: Garnish latte with cinnamon stick if desired.

For a more indulgent version, serve with dollop of whipped cream and

drizzle of caramel sauce.

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