Recipes

We've started collecting recipes that use our products. Some of these are from local chefs and others are just from our own kitchens. If you happen to have a favourite and it uses Organic Meadow products, please send it in to: info@organicmeadow.com

  • Kernel Salad

    A delightful combination of dairy, grain and vegetables. This could be a light meal in itself.

    Tip: To reconstitute whole or cracked spelt kernels, soak overnight in water. Then place in saucepan, cover with water and gently cook for 30 minutes until tender.

  • Lemon Delight

    Lemon Delight

    Submitted by one of our staff members, this lemon flavoured dessert is a delicious treat!

  • Muesli

    Wholesome and healthy breakfast option. Delicious with milk, kéfir or yogurt.

  • Onions Au Gratin (Onion Casserole)

    Onions au Gratin (Onion Casserole)

    Alex Boake, a talented artist and Organic Meadow enthusiast, has shared her recipe for Onions au Gratin with us. This recipe is an adaptation Alex has created from her Grandmother’s original hand-written recipe. If you like onions, you’ll love this! Thanks Alex!

  • Organic Meadow Cheddar and Herb Purses

    Organic Meadow Cheddar and Herb Purses

    Organic Meadow Cheddar and Herb Purses, featured in the cookbook Niagara Cooks, A Seasonal Attitude by Lynn Ogryzlo, and The Ontario Table $10 Challenge May 2012 ezine.

Did You Know

A bull is a mature male bovine or dairy cow

Bring to the Table

Healthy and nutritious!

Healthy and nutritious!

Organic Meadow Cottage Cheese is full of taste, calcium and protein! For your whole family to love. Read more »

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