Recipes

We've started collecting recipes that use our products. Some of these are from local chefs and others are just from our own kitchens. If you happen to have a favourite and it uses Organic Meadow products, please send it in to: info@organicmeadow.com

  • Cream of Broccoli Soup

    Cream of Broccoli Soup

    This is an easy recipe that is a great meal at any time of the year.

  • Creamy Chard With Bacon and Mushrooms

    Creamy Chard with Bacon and Mushrooms

    This creamy side dish was created by Alex Boake, one of Organic Meadow’s loyal customers, and a very talented artist. She came up with this recipe as a way to be more creative with our organic Half & Half Cream. Thank you for sharing, Alex!

  • Creme Brulee

    This is a very easy dessert that can be made a day or two in advance. Simple ingredients make it such a classic dessert.

  • Egg Nog Hot Chocolate

    Egg Nog Hot Chocolate

    Culinary student Laura Ramik from the Canadian Culinary Institute at Niagara College created this recipe and is a great addition to any holiday celebration.

    This recipe was showcased in the Toronto Star Living Section December 22, 2010 and has been Star-tested by Food Editor Jennifer Bain.

  • Egg Nog Panna Cotta

    Egg Nog Panna Cotta

    Culinary student Bob Hendle, from the Canadian Culinary Institute at Niagara College created this recipe. Panna cotta ('cooked cream') was a huge hit on 2010 restaurant menus. This version is thickened with gelatin instead of eggs and allows the eggnog flavour to shine. Bob plated his pudding to look like cooked eggs with a caramel sauce (put on top for an 'egg yolk' effect), a caramel-run sauce drizzled on the plate, and a cinnamon and coarse sugar for 'salt and pepper' effect.

    This recipe was showcased in the Toronto Star Living Section on December 22ne, 2010 and has been Star-tested by Food Editor Jennifer Bain.

Did You Know

A healthy acre of farmland can have up to 500,000 earthworms

Bring to the Table

Creamy and delicious!

Creamy and delicious!

Organic Meadow Butter is made the old fashioned way without any colours, additives and preservatives. Read more »

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