Products / ORGANIC CHEESE / Mild Cheddar Cheese

Nutrition Facts / Valeur nutritive

Per 3 cm cube (30 g) / pour un cube de 3 cm (30 g)

Amount

Teneur

% Daily Value

% Valeur quotidienne

Calories / 120

Fat / Lipides / 10 g

15%

Saturated / Saturés / 7 g

37%

Trans / 0.3 g

Cholesterol / Cholestérol / 30 mg

Sodium / 190 mg

8%

Carbohydrate / Glucides / 2 g

1%

Fibre / Fibres / 0 g

0%

Sugars / Sucres / 0 g

Protein / Protéines / 7 g

Vitamin A / Vitamine A

8%

Vitamin C / Vitamine C

0%

Calcium

20%

Iron / Fer

0%

Mild Cheddar Cheese




Sliced, diced, shredded or melted, cheese connoisseurs will all agree when you craft a cheese using organic milk and nothing artificial, you end up with a delicious addition to many of life’s most pleasurable foods.




Ingredients:

Organic unpasteurized (heat treated) whole milk, sea salt, microbial enzyme, bacterial culture. 

 

Aged 3 months

Lactose-Free

 

 



Storage and Handling:

Keep refrigerated.



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An Excellent Source of Calcium



Canada Organic Non GMO Dairy Farmers of Canada Quality Milk Gluten Free No Sugar Added
 

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