Organic Mild Cheddar Cheese

Details

Ingredients:

Organic raw whole milk, salt, microbial enzyme, bacterial culture.

Availability:

Newfoundland / Nova Scotia / Prince Edward Island / New Brunswick / Quebec / Ontario / Manitoba / Saskatchewan / Alberta / British Columbia -  340g

 

Nutritional Facts
3cm cube (30g)
  Amount % Daily Value
Calories 120  
Fat 10g 15%
Saturated 7g 37%
+ Trans 0.3g  
Cholesterol 30mg  
Sodium 190mg 8%
Carbohydrate 2g 1%
Fibre 0g 0%
Sugars 0g  
Protein 7g  
Vitamin A   8%
Vitamin C   0%
Vitamin D   0%
Calcium   20%
Iron   0%
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Did You Know

Organic farmers regularly ‘scuffle’. Scuffling is the shallow cultivation to get rid of the weeds.

Farmers in the Field

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5 Star Seeds - The Lembke Family

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